With our first shop opening in Chicago in 1986, we take a lot of pride in our Windy City Roots. Chicago will always be our home.
I don't know about you, but my mouth is watering from this picture. We take pride in our ingredients and catering unique, non-generic pizzas. Doreen's uses premium low fat mozzarella cheese (no cheap imitation cheese) and is low in cholesterol. Our pizza sauce is fresh (not from concentrate) with no chemicals and is low in acidity.
With a small & local atmosphere, we love striking conversations with old and new faces alike. Check out our dine-in areas and come relax from the daily grind.
Check out our article in the NWI Times:
“Doreen’s Pizzeria Has Local Following in Northwest Indiana”